Pear Tarte with Maple Almond Filling
With a mandolin slicer and a little extra time, this pie comes together much easier than you'd expect, and is delicate and delicious. You can also make single-serving rosettes by using ramekin dishes to make a smaller version! Especially good with tea or coffee.
Secret ingredient cherry almond smoothie bowl
Orange & almond cake
This cake is really dense & moist, but the orange flavor that permeates is the perfect balance of brightness. It comes from boiling 2 whole oranges until they're soft, then pureeing them right into the batter!
Cardamom & almond overnight oats
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Hi, I’m Sarah
I’m a Registered Dietitian (RD) with a true love for food – I believe there is no perfect diet: vegetarian/vegan, low carb, low fat, Paleo, Weight Watchers can all work as long as you love what you eat and care enough to take the first step to better health through EATING REAL FOOD.