Marcus Crawford
Senior Culinary Nutrition Strategist
Plant-Based Culinary Education
Marcus bridges the gap between clinical data and the dinner table through interactive cooking and community-focused nutrition.
Writings by Marcus Crawford
- Creative Plant-Based Menu Themes for Interactive Group CookingOct 6, 2026
- Intuitive Eating vs. Macro Tracking: Which Approach Best Supports Satiety?Aug 21, 2026
- Plant-Based Comfort Foods: Sweet Potatoes, Pasta, and Savory BakesApr 16, 2026
- Essential Kitchen Tools & Pantry Staples for Plant-Based CookingMar 27, 2026
- How to Make the Perfect Vegan Queso DipFeb 24, 2026